3 cl / 43.3%
An extraordinary gin, produced by the enigmatic Professor Cornelius Ampleforth. Made using the traditional method of Cold Compounding (or in layman’s terms – infusing). Very high quality copper pot-still spirit is infused with ingredients including Juniper, Orange Peel, Coriander, Cinnamon, Cloves and Cardamom.
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Reviews and ratings (See more reviews of Master of Malt)
“Delicious for a gin. Velvet juniper honey for your throat”This dram has a white-like color.
Nose (85): more than average. juniper, citrus, flowers, honey, herbs, orange zest.
Taste (84): light, smooth. citrus, juniper, herbs, honey, spices. Not bad at all for a gin. Quite smooth.
Finish (84): longer than average. citrus, juniper.
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